250 gr.
served with sautéed mushrooms, asparagus, dried tomatoes, tomato sauce and fresh basil
200 gr.
with mushrooms, basil, garlic, tomatoes sauce and parmesan
mascarpone, porcini mushrooms, wild onion, tomato concasse , parmesan and black truffle
sautéed tiger shrimps, chives, dried tomatoes, basil, crayfish sauce, tomatoes concasse and parmesan