cooked on sous-vide, served with ravioli with spinach and ricotta, flavored with French butter sauce and reduction from berries, garnished with chips from parsley
SCHNITZEL VIENNESE
ШНИЦЕЛ ПО ВИЕНСКИ / 400 gr.
14.31€|27.99лв
fried pork bon fillet, garnished with leaf salads flavored with sauce with olive oil and lemon, and fried potatoes julienne, garnished with herb butter
PORK ROULADE
СВИНСКА РУЛАДИНА / 300 gr.
15.33€|29.98лв
stuffed with marinated goose liver with Marsala wine and sautéed wild mushrooms, served with truffle-flavored mashed potatoes and Port Wine Jus, garnished with a reduction of forest fruits and parsley chips
SLOW-COOKED PORK RIBS
СВИНСКИ РЕБРА ПРИГОТВЕНИ НА НИСКА ТЕМПЕРАТУРА / 350 gr.
16.86€|32.98лв
served with sautéed potatoes, caramelized onions and Bourbon sauce, garnished with chips from parsley
BEEF PEPPER STEAK FROM AMERICAN BEEF BLACK ANGUS
ТЕЛЕШКИ ПЕПЪР СТЕК ОТ АМЕРИКАНСКО ГОВЕЖДО БЛЕК АНГЪС / 300 gr.
30.67€|59.99лв
garnished with risotto Porcini, flavored with sauce Port Wine Jus with rosemary, berry reduction and chips from parsley
