chicken leg meat served with asparagus, dried tomatoes, mushrooms, goose liver, rocket, parmesan and truffle oil, garnished with fruit confit, chili threads and sauce Jus
Schnitzel Viennese
300 gr.
26.98lv
fried pork bon fillet, garnished with leaf salads and fried potatoes julienne, garnished with herb butter
Мариновани свински медальони
300 gr.
28.98lv
Duck Margret
300 gr.
29.98lv
cooked with herb butter and rosemary, served with asparagus, baked cherry tomatoes and baby spinach, garnished with reduction from pear, rum and mint and fruit confit
Телешки пепър стек от Американско говеждо Блек Ангъс
